Pinot Noir

Alto Adige DOC

The Pinot Noir has been cultivated in South Tyrol for approximately 150 years, and it feels very comfortable in this area. South Tyrol’s Pinot Noirs are among the best in Italy and they have also drawn attention to themselves at international tastings. Tough, the Pinot Noir is a very difficult variety, with demanding requirements from the soil and the climate, reacting very sensitively in excessive productions and demanding the highest attention in the cellar.

Vintage

2019

Degree

13,6% vol

Service temperature

17–18 °C

Origin

The grapes for our Pinot Noir grow on the vineyards around the hills of Bolzano.

Vinification

After fermentation at 25°C, the Pinot Noir matures in big wooden barrels to develop all its characteristics optimally.

Description

The Pinot Noir is a full-bodied, elegant and fruity red, with a distinctive sour cherry aroma, which goes perfectly well to red meat, venison and zesty cheese.

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The wine comes around in large wood casks to better develop its characteristics.

Red wine

Its flavor is robust, full, and lingering, with supple tannins.